Uramaki.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, uramaki. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Uramaki is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Uramaki is something which I've loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have uramaki using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Uramaki:
- {Make ready of seasoned cooked sushi rice.
- {Take of tamago.
- {Prepare of thin strips fried tofu.
- {Prepare of cucumber, seeded.
- {Take of grilled shiitaki, seasoned + sliced.
- {Take of pickled radish.
- {Get of nori.
- {Prepare of furikake (optional).
Instructions to make Uramaki:
- Spread cooked sushi rice onto nori evenly. Flip sheet over (rice side down)..
- Layer ingredients along the edge of longer end. Roll up tightly. Press with sushi mat..
- Cut into desired pieces..
So that's going to wrap this up for this special food uramaki recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!