Caramel Apple Cake.
Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, caramel apple cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Caramel Apple Cake is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Caramel Apple Cake is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook caramel apple cake using 14 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Caramel Apple Cake:
- {Get of all-purpose flour.
- {Get of nutmeg.
- {Take of cinnamon.
- {Take of baking soda.
- {Get of salt.
- {Make ready of medium apples diced small.
- {Make ready of vegetable oil.
- {Take of granulated sugar.
- {Make ready of dark brown sugar.
- {Prepare of vanilla extract.
- {Prepare of large eggs.
- {Prepare of Caramel Sauce:.
- {Get of package caramels. I prefer Kraft Caramels.
- {Prepare of heavy cream.
Steps to make Caramel Apple Cake:
- Preheat oven to 325 degrees f..
- Generously grease and flour a 10 inch bundt pan making sure center is covered well..
- In mixing bowl, combine flour, salt, nutmeg, cinnamon and baking soda. Set aside..
- With a hand held or stand mixer, cream the oil, both sugars together until well combined. Add in vanilla..
- Add eggs 1 at a time, mixing well in between eggs..
- Gently fold in flour mixture just until incorporated. Add the 3 cups diced apples and gently fold a few times..
- The batter will be very thick. Spoon batter evenly in bundt pan. Tap to release air bubbles..
- Bake for about an hour and 15 minutes or until toothpick comes out with few moist crumbs..
- Let cake cool for 20 to 30 minutes and turn out onto cooling rack until completely cooled..
- Caramel Sauce:.
- Melt the caramels and heavy cream on medium low heat until smooth and creamy..
- Let cool 2 minutes then drizzle over cooled cake..
- Can use homemade caramel sauce if you prefer. I like adding seasalt to mine..
- I hope you enjoy!.
So that's going to wrap this up for this exceptional food caramel apple cake recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!